Mandatory Food Safety license for restaurants, cloud kitchens, manufacturers & D2C brands.
Determining Registration vs State vs Central License tier.
Uploading premises proof, FSMS declaration, and food category mapping.
Food Safety Officer review and Certificate issuance.
PAN & Aadhaar of food business operator (FBO)
Electricity Bill + Rent Agreement + Landlord NOC
Categories of food items manufactured, traded, or served
Required for State and Central Manufacturing Licenses
FSSAI Basic Registration applies to small food businesses with turnover up to ₹12 Lakhs/year. State License applies to businesses with turnover between ₹12 Lakhs and ₹20 Crores/year.